GOOSEBERRY (R. uva-crispa)

Gooseberry (R. uva-crispa), belongs to Ribes genus in the Grossulariaceae family and is native to Europe, north Africa, Asia and can be found in North America. Fruit is green-yellow or pink in colour, tasting sweet-sourish. Richness in vitamins C, A, vitamin B complex, antioxidant polyphenolics and fiber proves its health benefits for human body. Containing other vitamins, minerals, proteins, and omega-3 fatty acids makes gooseberry very nutritious fruit. Used fresh for consumption or processed as jam, marmalade, compote and other products.

Click on the variety for description.

Hinnonmaki Red
Hinnonmaki Red
Hinnonmaki Green
Hinnonmaki Green
Spine Free
Spine Free

Contact us for other varieties