GOOSEBERRY (R. uva-crispa)
Gooseberry (R. uva-crispa), belongs to Ribes genus in the Grossulariaceae family and is native to Europe, north Africa, Asia and can be found in North America. Fruit is green-yellow or pink in colour, tasting sweet-sourish. Richness in vitamins C, A, vitamin B complex, antioxidant polyphenolics and fiber proves its health benefits for human body. Containing other vitamins, minerals, proteins, and omega-3 fatty acids makes gooseberry very nutritious fruit. Used fresh for consumption or processed as jam, marmalade, compote and other products.
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