GOOSEBERRY (R. uva-crispa)
Gooseberry (R. uva-crispa), belongs to Ribes genus in the Grossulariaceae family and is native to Europe, North Africa, Asia and can be found in North America. The fruit is green-yellow or pink in, tasting sweet-sourish. The richness in vitamins C, A, vitamin B complex, antioxidant polyphenolics, and fiber proves its health benefits for the human body. Containing other vitamins, minerals, proteins, and omega-3 fatty acids make a gooseberry very nutritious fruit. Used fresh for consumption or processed as jam, marmalade, compote and other products. Gooseberry fruit plants are produced in our nurseries in Serbia as a quality planting product for professional and hobby gooseberry growers.
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