HAZELNUT (Corylus avellana L.)

Hazelnut (Corylus avellana L.) belongs to Corylus genus in the Betulaceae family. Very significant and appreciated nut globally, always in high demand. Rich in carbohydrates, proteins, oils, vitamins, and minerals makes it a very nutritious fruit. Most of the global production is used in the confectionery industry and also a growing demand for hazelnut in the pharmaceutical and cosmetic industries, while a smaller portion of its production is used for fresh consumption. Thanks to the low water content in the core, it is possible to store hazelnuts for a long time. The consumption of hazelnuts in the world each year is increasing, as this fruit is classified as economically significant. Hazelnut trees are produced in our nurseries located in Serbia and Bosnia having in mind standards and quality that the international hazelnut growing industry and confectionery industry requires, thus making a high-quality planting product for professional hazelnut plantations.

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Roman
Roman
Tonda Gentile Romana
Tonda Gentile Romana
Tonda Gentile delle Langhe
Tonda Gentile delle Langhe
Hall’s Giant
Hall’s Giant
Cosford
Cosford

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