RASPBERRY (Rubus idaeus L.)
Raspberries are perennial with woody stems in the genus Rubus of the rose family. Taste is juicy and sweet with a pleasant aroma. Extremely rich in vitamin C and B and also vitamin A. In addition to refreshing and excellent taste, raspberries have a range of medicinal properties. The fruit is rich in plant fibers and has a positive effect on the regulation of sugar and cholesterol in the blood as well as the bowel movements. They also have a significant preventive effect on the occurrence of tumors in the body, and thanks to anthocyanins act against bacteria and fungi. Raspberry leaf tea is also used to treat many different diseases. The plant thrives in almost any soil type and different altitudes. It belongs to a very profitable and useful plant species. The profitability of production is reflected in early birth, regularly and abundant yield and high demand in the manufacturing industry.
Cultivation is quite easy and simple and does not require too much expertise. Raspberry fruit is used in the production of juices, jams, sugar, syrup, and compotes sold on the market both fresh and frozen. Serbia has a long tradition in producing high-quality raspberry plants and is one of the biggest producers of raspberries in the East Europe region, and the world. Our experts in the field of raspberry plants production in Serbia are working together with the biggest producers of raspberry in our region to produce best quality raspberry plants made exclusively in our specialized mother nurseries.
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